Synopsis
In this kitchen contest, home cooks bid on ingredients to create dishes that will impress celebrity guest judges — and win the cash left in their bank.
Episodes
Season 11
Asian EatsChef and entrepreneur Esther Choi beefs up three boxes for the home cooks' first challenge. Later, they must impress her with Asian-inspired flavors.34m2
American DinerThe home cooks think outside the box to prepare elevated diner classics for chef, restaurateur and James Beard-nominated cookbook author Richard Blais.36m3
Southern ComfortThree more home cooks whip up creative comfort food for Melba Wilson, the queen of Southern cooking, by bidding on items like her Cajun spice mix.36m4
Backyard BBQThe home cooks must smoke the competition to impress barbecue champ Melissa Cookston, who gives one lucky chef feedback ahead of judging.36m5
Italian FeastJames Beard Award winner Nancy Silverton auctions off her freshly-made pesto and asks the home cooks to use Italian-themed boxes for a “piazza party."35m6
A Taste of MexicoNew York Times bestselling cookbook author Rick Martínez challenges three new contestants to turn up the heat with fish dishes and spicy pork boxes.35m7
Global FusionGame expert Nyesha Arrington sends out boxes including rabbit, ostrich and venison, pushing the home cooks to improvise beyond their comfort zones.36m8
Best of BrunchAcclaimed chef, entrepreneur and TV personality Gabe Kennedy invites the home cooks to celebrate one of his favorite meals: brunch.36m
Asian EatsChef and entrepreneur Esther Choi beefs up three boxes for the home cooks' first challenge. Later, they must impress her with Asian-inspired flavors.34m2American DinerThe home cooks think outside the box to prepare elevated diner classics for chef, restaurateur and James Beard-nominated cookbook author Richard Blais.36m3Southern ComfortThree more home cooks whip up creative comfort food for Melba Wilson, the queen of Southern cooking, by bidding on items like her Cajun spice mix.36m4Backyard BBQThe home cooks must smoke the competition to impress barbecue champ Melissa Cookston, who gives one lucky chef feedback ahead of judging.36m5Italian FeastJames Beard Award winner Nancy Silverton auctions off her freshly-made pesto and asks the home cooks to use Italian-themed boxes for a “piazza party."35m6A Taste of MexicoNew York Times bestselling cookbook author Rick Martínez challenges three new contestants to turn up the heat with fish dishes and spicy pork boxes.35m7Global FusionGame expert Nyesha Arrington sends out boxes including rabbit, ostrich and venison, pushing the home cooks to improvise beyond their comfort zones.36m8Best of BrunchAcclaimed chef, entrepreneur and TV personality Gabe Kennedy invites the home cooks to celebrate one of his favorite meals: brunch.36mCast
